

Karacadağ Rice 500 g ℮
Karacadağ Rice is a type of rice grown in eastern Turkey, especially in the Şanlıurfa region. It takes its name from the Karacadağ Mountains in the region. Karacadağ Rice is known for its unique properties and is a type of rice that is frequently preferred in kitchens.
Karacadağ Rice has a long grain and shiny appearance. When cooked, its texture becomes slightly crumbly and it attracts attention with its taste. This type of rice can be used in many different dishes such as pilaf, rice dishes, stuffed vegetables, and stuffed wraps. At the same time, Karacadağ Rice can also be used in soup and dessert recipes other than pilaf.
Karacadağ Rice is a type of rice with high nutritional value. It provides the nutrients necessary for the body with the carbohydrates, protein, fiber and minerals it contains. It can also be a healthy choice with its low fat content. Rice is an option that can be used in gluten-free diets because it does not contain gluten.
Nutritional Values
Energy: 360 kcal
Fat: 0.58 g
Protein 6.61g
Carbs: 79.34 g
Salt: 0g
