Gemlik Katırlı Black Olives are one of the favorite breakfast snacks of olive lovers. This special olive variety is obtained from olive trees that grow in the Gemlik region and have characteristic features. Black olives are known for their large and fleshy structure.
Black Olives are first carefully selected and processed after being harvested. Olives are naturally sweetened and ripened by the salting process. This process removes the bitterness of the olives and increases their flavor and durability. Thus, the characteristic black color and rich aromas of the olives emerge.
Breakfast Black Olives offer a satisfying snack with their large and meaty structure. Since the seeds inside the olives are removed in advance, they can be easily consumed. In this way, a practical and enjoyable breakfast experience is experienced.
Nutritional Values
Energy: 116 kcal
Fat: 10.9g
Protein: 0.84g
Carbohydrate: 6.04 g
Salt: 2.65g