Apple Cider Vinegar

WHAT MAKES US DIFFERENT

• Our fruits ripening on the tree are carefully selected and squeezed.
• It is produced from 100% fruit juice without adding water.
• It is fermented with live mother and is offered for sale after at least 12 months of fermentation and rest.
• Since it is not pasteurized or filtered, the nutritional values achieved as a result of natural fermentation are preserved.
• It does not contain any preservatives, colorants or additives.