Eti Pronot Gluten-Free Cocoa Mini Cake
Eti Pronot Gluten-Free Cocoa Cookie with its unique taste coming from cocoa content and its mouth-watering texture.
- Eti Pronot Gluten-Free Cocoa Mini Cake supports the special diet of people with gluten sensitivity or Celiac patients.
- Each package contains 9 cocoa gluten-free mini cakes.
Ingredients: Vegetable Oil (Palm, Sunflower, Cotton, Canola), Sugar, Rice Flour, Egg, Glucose-Fructose Syrup, Cocoa 4%, Humidifier (Glycerol), Salt, Emulsifiers (Mono and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids ), Thickener (Xanthan Gum), Flavouring, Raising Agents (Sodium Acid Pyrophosphate, Sodium Hydrogen Carbonate), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid).
ALLERGEN WARNING: Contains eggs. May contain traces of Hazelnuts, Soy Products and Dairy Products.
Nutrients: Energy : 1930/462 kJ/kcal, Fat : 26 g, Saturated Fat : 12 g, Carbohydrate : 51 g, Sugars : 24 g, Fiber : 2.4 g, Protein : 5.1 g, Salt : 1 ,0g.