Tanım
Bottleneck Fig Vinegar Pure 250 Ml
It has been obtained as a result of natural fermentation of figs and natural spring water. Keep it in a cool place with its cover closed and not exposed to light. As long as the air is vented after opening the cover
sediment discoloration and a transparent membrane called the mother of vinegar may occur. These are not spoilage, the vinegar can be used by filtering. This situation fermentation continues.
It indicates that the vinegar is NATURAL not pasteurized and filtered.
Bottleneck Fig Vinegar Pure 250 Ml
$33.34
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