Balparmak Çıtkapak Yayla Flower Honey 350 Gx 4 Pieces

$98.33 $59.00 SAVE 40%
Description

Balparmak Çıtkapak Yayla Flower Honey (350 gr.) x 4 Pieces

Honey is among the most precious foods offered by nature with its valuable components and unique flavor. Moreover, while it offers different flavor options depending on the type of flower source and the environment in which it grows, it can also preserve its taste and structure for a long time with its unique formula. Don't you think this is a miracle of nature?

Balparmak flower honeys are classified according to the altitude where the flowers they are obtained from grow. In this way, the unique aroma of honeys obtained from different altitudes is preserved with all its intensity. Balparmak Çıtkapak Flower Yayla Honey gains distinction in this category with its sharp and fresh flavor. If you prefer a more distinct and lasting flavor in honey, you should definitely try Balparmak Çıtkapak Flower Yayla Honey (350 gr.)!

What is Yayla Honey?

Yayla honey is a type of flower honey collected by Balparmak from the plateaus of Anatolia with an average altitude of one thousand meters.

When is Yayla Honey Collected?

The production of plateau honey, which begins with the flowering of the plateaus in spring, continues until autumn.

What does Balparmak Çıtkapak Yayla Flower Honey (350 gr.) Contain?

Produced from flowers with high humidity, Balparmak Çıtkapak Flower Yayla Honey contains aromatic compounds that carry the aroma of the plants it is obtained from. In addition, yayla honey is a food with high nutritional value with its content containing various enzymes, vitamins, proteins, minerals and fiber.

Honey, a natural foodstuff, is produced in nature by the joint efforts of bees and plants. Therefore, some environmental factors may affect the content and naturalness of honey to an undesirable extent. In order to leave no room for doubt on this issue, Balparmak first analyzes all the honey it procures from its suppliers with at least 100 parameters in Balparmak Analysis Laboratories. You can also access the analysis results of the product you purchased by scanning the square (QR) code on the packaging or by entering the ID number in the search bar on this page .

What is the Use of Yayla Honey?

Yayla honey offers a delicious alternative to meet the body's daily needs for nutrients and energy.

How to Use Yayla Honey?

Yayla honey, which makes a difference with its unique aroma and sharp taste, can be consumed alone to better perceive its aroma. In addition, the product can be added to food and drinks without the risk of contamination thanks to its snap-on packaging.

You can prepare it in a practical way   With Date Balls , you can make delicious snacks that you can consume with peace of mind both during Ramadan and at other times. You can prefer Balparmak Çıtkapak Flower Yayla Honey in the preparation of this dessert, which is a candidate to be indispensable with its completely natural content and delicious taste.

How Much Yayla Honey Should Be Consumed?

You can base your body weight on determining the ideal daily consumption amount of Yayla honey. Accordingly, it is ideal to consume 1 gram of honey for 1 kilogram of your body weight. However, if you have a chronic disease or are at risk of allergies, you should definitely consult your doctor before consuming honey. However, you should remember that children under the age of 1 should definitely not consume honey.

What does Balparmak Çıtkapak Yayla Flower Honey (350 gr.) Taste Like?

Balparmak Çıtkapak Flower Yayla Honey is unique and fresh in terms of the plant species from which it is obtained; it has a sharp aroma due to the high humidity rate.

What is the Calorie Value of Balparmak Çıtkapak Yayla Flower Honey (350 gr.)?

100 grams of Balparmak Çıtkapak Flower Yayla Honey has an energy value of 304 calories (kcal).

What is the Price of Balparmak Çıtkapak Yayla Flower Honey (350 gr.)?

The price of Balparmak Çıtkapak Flower Yayla Honey (350 gr.) is determined based on factors such as the production process and workmanship, as well as the amount of raw material, which varies depending on the year.

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