Dried zahter is an aromatic herb obtained from wild thyme species that grow naturally in the mountainous regions of Anatolia. Available in 50-gram packages, this product is also known as "mountain thyme" or "black thyme." With its intense, pungent aroma and characteristic flavor, it is used as a flavor enhancer in both traditional and modern cuisines. After being naturally harvested, the zahter is dried and sifted, ready for culinary use.
Zahter is a popular spice, especially used in meat, chicken, fish, vegetables, and legume dishes. When added during cooking, it enhances the flavor of the dish, and when sprinkled after serving, it imparts a refreshing herbal flavor. It's also frequently used in olive oil mixtures, salads, and yogurt-based appetizers. Its intense flavor significantly enhances the overall flavor of a dish, even in small amounts.
Dried zahter can be used not only in cooking but also as herbal tea. Adding it to boiling water and steeping it briefly creates a sharp, refreshing aroma. This makes it versatile, both as a spice and a natural beverage.