El Salvador Chinchontepec Roasted Packed Coffee Beans 250 GR
El Salvador coffee is a type of coffee grown in El Salvador, one of the Central American countries, and is known for its sweetness and fruitiness. This coffee generally has a light body and slightly acidic taste and may contain floral, fruity and chocolate aromas.
El Salvador coffee is famous for its special types of beans, especially Bourbon beans. These beans are obtained from coffee trees grown at high altitudes, and factors such as temperature, humidity and soil type affect the taste and aroma of the beans.
de la Pau Coffee Co. As, we carefully select our El Salvador coffee beans and roast them fresh. El Salvador coffee can be prepared using brewing methods such as filter coffee, French press or Chemex and can be offered with beans or ground. This special coffee is among the favorites of coffee lovers with its sweetness and fruitiness notes.
de la Pau Coffee Co. As, we carefully select our El Salvador coffee beans and roast them fresh. This special coffee offers our customers the highest quality coffee experience with its intense taste and wonderful aroma. El Salvador coffee is among the favorites of coffee lovers and we recommend you to try it, especially if you are a die-hard coffee enthusiast.