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Fig Vinegar

$31.00
Description
WHAT MAKES US DIFFERENT: Our fruit, ripened on the tree, is carefully selected and pressed. It is produced from 100% fruit juice, without added water. It is fermented with live mother culture and offered for sale after at least 12 months of fermentation and resting. Because it is not pasteurized or filtered, the nutritional values achieved through natural fermentation are preserved. It contains no preservatives, colorings, or additives.
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