A white colored Turkish delight made to differentiate our Turkish delight type, which is produced with coconut on the outside and the consistency of plain Turkish delight on the inside. In the past, this type of Turkish delight was obtained by adding whipped egg whites while the product was being cooked in a cauldron. However, as time progressed, in order to extend the shelf life (without any change in taste), the same process began to be applied by whisking the intermediate product that we call *soapwort water, and now it is made with *soapsoap water. After the product is cut manually, the white Turkish delight with pistachios obtained by pressing pistachios on it is ready for your tables. Hope you enjoy eating it :) *Soaproot water is an intermediate product obtained by boiling the root of soapwort in a completely natural way.
INGREDIENTS: Sugar, Soap Soap Extract (Sugar Syrup + Soap Soap Water), Corn Starch, Pistachios, Coconut, Water, Acidity Regulator Citric Acid (E330) STORAGE CONDITIONS: Store in a cool and moisture-free environment. Keep away from sunlight.